In this recipe, I have blended the moringa with some sweet and sharp mangoes, the last of this season, a few bananas and sprinkled with my favourite toppings. Feel free to add / avoid the honey as you prefer and customise with your preferred sprinkles. I love the crunch of the jeweled pomegranate seeds along with the toasty almonds and flax seeds paired with the luscious smoothie but you can go wild here with nuts, dried or fresh berries or fresh fruits, seeds. You could even make this at night and have it straight from the fridge for your breakfast the next morning or take along for your mid morning snack. This smoothie is ‘healthy’ personified. Don’t think twice about trying this once – its just as quick as it is super delicious and super healthy.


  • Ripe Mango – 1, large,

  • Moringa Leaf Powder – 2 tbsp

  • Bananas – 2, medium sized

  • Spinach – a handful (optional)

  • Honey- 2 tbsp (optional)

  • Toppings – pomegranate seeds, almonds, flax seeds or you can customise this as you fancy with dried berries, nuts, seeds, fresh / dried fruits


  • Cut the mango into large chunks, slice the bananas and place with the rest of the ingredients in a blender except the toppings and whizz till smooth. If its too thick, add a little skimmed milk or yoghurt to adjust the consistency. Sprinkle with your favourite toppings and serve immediately.